I sat at the table, smiling politely, while everyone else chatted animatedly. In front of me was a plate, accompanied by a fork and a spoon. A spoon instead of a knife? The thought flitted through my mind. Resolving to use only the fork, I unwittingly drew even more attention to myself. The food, for its part, refused to reveal any of its flavours and seemed to halt halfway down to my stomach. The day stretched on endlessly, and I silently wondered if it would ever come to an end.
In Iran, it’s common to see a photo of the founder of a family business displayed on the wall of a restaurant or private shop. The older the business, the more prestigious it is considered. For the children or grandchildren, continuing the work of such a highly respected family breadwinner becomes a significant responsibility.
Typically, portraits of men proudly dominate such photographs. But once, in an old Tehran photo studio, a young girl was gazed at me from a black-and-white image.